Spinach, Roasted Red

Pepper, Feta & Potato x 6

320g (average weight)

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Spinach, roasted red pepper, feta, cheese and potato in a white sauce with a touch of garlic, topped with a poppy seed puff pastry pie lid.


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Pepper, Feta & Potato x 6

320g (average weight)

Pub Range Pies”

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Sauce blanche 10% (Skimmed MILK powder. Vegetable stock powder, yeast extract, salt sugar, onion carrot CELERY. Rapeseed oil palm oil, tomato, herbs,Modified starch, Emulsifier E322) Wheat Flour (WHEAT flour, E170, Iron, Nicotinmide (vit B3), Thiamine Hydrochloride (vit B1), E110, Preservative Ascorbic acid) Spinach 11%, Roasted red pepper, Feta (Sheep & goats MILK) Cake Margarine (Vegetable Oils (sustainably sourced Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto, Flavouring) Pastry Margarine (vegetable oils and fats (sustainably source palm; rapeseed); water; salt (1.5%); emulsifier (lecithins; E471); acid (citric acid); flavouring; colour (carotenes) Potato starch (Starch acetate), Garlic puree (rehydrated garlic acidity regulator(citric acid), Salt, Pepper, EGG Poppy seeds, Vegetable stock (Water, Onion, Carrot Extract, Tomato, Celeriac, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil.