Minty Lamb x 6
320g (average weight)
Pub Range Pies
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£27.90
Slow-cooked Leg of Lamb with Mint in a Rosemary & Redcurrent Gravy, topped with a Puff Pastry pie lid.
Ingredients
Lamb 30%, Flour, WHEAT (Calcium Carbonate (E170), Iron, Niacin, Thiamine), Pastry Margarine (vegetable oils and fats (palm, rapeseed)), water, salt (1.5%), emulsifier (lecithins; E471), acid (citric acid), flavouring (colour (carotenes)), Shortening, (Palm Oil, Rapeseed Oil), Redcurrant Jelly (Glucose-Fructose Syrup, Redcurrant Juice from Concentrate, Sugar), Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate), Lamb Stock (Water, Lamb, Garlic, Onion, Tomato, Herb Extract), Glucose Syrup, Salt, Yeast Extracts, Flavourings, Sugar, Rapeseed Oil, Onions, Mint Sauce (mint (25%), spirit vinegar, sugar, glucose fructose syrup, water, salt, acid (acetic acid), stabiliser (xanthan gum), colour (copper chlorophyllin)), Potato Starch, Pepper, Rosemary, Glaze, (water, pea protein, glucose syrup, rice flour).
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